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Molding chocolate bars
Tempering chocolate

Chocolate Lab

The place where the magic happens! Through the process of roasting, cracking, winnowing, grinding, conching, and tempering, the chocolatiers are able to turn our beans into beautiful delicacies.

Signature Chocolates

Come in and taste the delicious hand-crafted chocolates created by our talented chocolatiers! From tasting the various signature chocolates listed below to doing a chocolate lab workshop, our experts put delicate intention into everything they do in the lab. 

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